A delicious herb that can be used fresh or dried to season many foods. A favorite on pizza and pasta dishes as it pairs well with tomato and olive oil.
Oregano also is used for medicinal reasons as noted on WebMD:
“Fresh oregano is a great antibacterial agent. It has phytonutrients (thymol and carvacrol), which fight infections such as staph. It’s loaded with antioxidants that help prevent cell damage, and it’s an excellent source of fiber, vitamin K, manganese, iron, vitamin E, tryptophan and calcium“.
To read more about the health benefits of this delicious herb click here
Have a happy day 🙂