Bubble Dining

A sign of the times, restaurant igloos are popping up everywhere. A cozy warm pod used for outdoor winter dining.

Also, it is used to reduce the number of people from different households from dining close together during Covid-19.


3 thoughts

  1. I read in the papers, that in Japan, diners each have a canopy made of plastic to cover each so that although they talk and eat, dining together, they are protected from Covid. Great idea!

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